Kimchi Parm Fries: Bold AF!

Kimchi Parm Fries: Bold AF!

Crispy fries meet the bold, spicy, and umami-packed flavor of Kimchi Parmesan in this irresistible dish. The tangy kick of kimchi perfectly complements the savory, cheesy notes, creating a flavor explosion with every bite. Whether you're craving a quick snack or a shareable treat, these fries are guaranteed to be the star of the table!

Ingredients:

  • 1 bag frozen French fries (or make your own from fresh potatoes)
  • ½ cup Kimchi Parmesan (grated or crumbled)
  • 1 tbsp sesame seeds, for garnish
  • 1 tbsp olive oil

Instructions:

  1. Bake or fry the fries:

    • Cook the French fries according to the package instructions or fry fresh potatoes until crispy and golden brown. Set aside on a serving platter.
  2. Assemble the dish:

    • Spread the cooked fries on a serving dish.
    • Generously sprinkle Kimchi Parmesan over the fries.
  3. Garnish and serve:

    • Top with a sprinkle of sesame seeds.
    • Serve immediately and enjoy the spicy, cheesy goodness!

 

Why You’ll Love This Recipe:

This dish is the perfect fusion of comfort food and bold flavors. The crispy fries soak up the tangy, spicy kimchi while the Kimchi Parmesan adds a savory, umami punch that takes everything to the next level. Whether for a snack, party appetizer, or indulgent treat, these fries will have everyone coming back for more!

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